Ice Cream 101

Ice Cream 101 Class

Join us in this hands-on, two-day course on the creation of artisanal ice cream, as we explore a variety of classic and modern flavor combinations and decorating techniques.  Attendees will gain a basic knowledge of the science behind what makes a great ice cream, and will leave the class confident in their ability to produce it.  During the course, a variety of batch freezers and display cases will be used so that students can get a feel for what’s out there.  This course is perfect for beginners wanting to learn about ice cream, as well as seasoned professionals looking for some fresh ideas.  Topics covered include basic recipe formulation, cleaning and sanitizing procedures, serving tips, and troubleshooting.

Length of Class: 2 days
Time of Class:  9:00am to 4:00pm each day (Lunch is provided by PreGel America)
Class Cost: $189 per person
Continuing Education Hours:  12

Thu 18

Ice Cream 101

March 18 @ 9:00 am - March 19 @ 4:00 pm
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Mon 22

Ice Cream 101

March 22 @ 9:00 am - March 23 @ 4:00 pm
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Apr 20

Ice Cream 101

April 20 @ 9:00 am - April 21 @ 4:00 pm
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Apr 29

Ice Cream 101

April 29 @ 9:00 am - April 30 @ 4:00 pm
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Jun 07

Heladería 101

June 7 @ 9:00 am - June 8 @ 4:00 pm
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Jul 19

Ice Cream 101

July 19 @ 9:00 am - July 20 @ 4:00 pm
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Aug 23

Ice Cream 101

August 23 @ 8:00 am - August 24 @ 5:00 pm
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Sep 21

Ice Cream 101

September 21 @ 9:00 am - September 22 @ 4:00 pm
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Oct 11

Heladería 101

October 11 @ 9:00 am - October 12 @ 4:00 pm
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Nov 08

Ice Cream 101

November 8 @ 9:00 am - November 9 @ 4:00 pm
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